We process indigenous roots into crispy chips, gluten free flour, nuts processing. We recently won a first runner up, in top entrepreneurs awards 2019. I worked in aquaculture/aquaponics project since 2012, poultry and piggery farm, studying and doing deep research for these purposes. I am an employee as a General Manager at Sibocali Traders, we work with communities, teaching and guiding them to use what they have to make money and create sustainable farming businesses with the help of the Agriculture Department.